Continental-Ethnic Theme Buffet Menus- Sophisticatering.com

 

R00982 ITALIAN BUFFET #1

Roasted Chicken (Slow roasted with fresh herbs, garlic, olive oil, peppers and onions); Meatballs (beef, pork, veal); Grilled Sausages (sauteed peppers, onions). Hot food includes herb tossed pasta, maranara sauce and cheese. Cold buffet with antipasta platter with olives, cheeses, meats and vegetables, Green bean caesar salad and Italian bread with butter.

R00279 ITALIAN BUFFET #2

Chicken Cacciatora simmered in tomato sauce, dry red wine, garlic, green bell peppers sliced Mushrooms and grated parmesan cheese; Beef Roast Italian style with peppers, onions. Hot food includes herb tossed pasta, maranara sauce and cheese. Cold buffet with antipasta platter with olives, cheeses, meats and vegetables, Green bean caesar salad and Italian bread with butter.

 

R01088 ITALIAN BUFFET #3

Grilled Breast of Chicken with Sweet Italian Sausage and fresh Basil Pesto; Italian lasagna with 2 cheeses, two meats and red sauce; Pork Milanese, sauteed in butter, garlic, lemon and white wine. Hot food includes herb tossed pasta, maranara sauce and cheese. Cold buffet with antipasta platter with olives, cheeses, meats and vegetables, Green bean caesar salad and Italian bread with butter.

 

R01087 ITALIAN BUFFET #4

Chicken Breast Pollo Bianco sauteed, with a layer of prosciutto and mozzarella cheese; Pork Tenderloin Marsala sauteed in butter, garlic and marsala wine; Seafood alfredo with shrimp, crab, scallops and cod. Hot food includes herb tossed pasta, maranara sauce and cheese. Cold buffet with antipasta platter with olives, cheeses, meats and vegetables, Green bean caesar salad and Italian bread with butter.

 

T01088 ITALIAN PIZZA & SALAD BUFFET

A different variety of pizzas with an array of crusts and toppings. Also served with our famous Itlian Specialty Salad tossed with our homemade Italian vinaigrette dressing.

 

T01288 ITALIAN PASTA, PIZZA, & SALAD BUFFET

Mostaccioli with our fresh marinara sauce, cheese and a variety of pizzas with an array of crusts and toppings. Also served with our famous Italian Specialty Salad tossed with our homemade Italian vinaigrette dressing.

 

R31102 MEXICAN FAJITA BUFFET

Marinated and Grilled strips of beef and chicken Served with sautéed red & green peppers, onions, salsa, celantro corn salsa, sour cream, corn & flour tortillas. Includes Spanish rice, refried beans & tortilla chips.

 

R31104 MEXICAN FIESTA BUFFET

Our Mexican Fiesta Bar includes Chicken and beef tacos with hard shell corn and flour tortillas Includes, Spanish rice, beans,tortilla chips, salsa, sour cream, grated cheese, diced onions, olives, tomatoes, lettuce. Guacamole and hot cheese dip.

 

R31104 MEXICAN TACO SALAD BUFFET

Ground beef, shredded chicken, cheddar, lettuce, tomatoes, olives, onions,tortilla chips & zesty southwestern ranch dressing. Guacamole and salsa

 

R41104 MEXICAN BUFFET #1

Steak, Chicken, ground beef with hard shell tostada shells, hard and soft tacos, Cheese and onion enchaladas, refried beans, Spanish rice, shredded cheddar, chopped lettuce, diced tomato and onions. Tortilla chips, Guacamole, salsa and sour cream.

 

R51104 MEXICAN BUFFET #2

Shrimp, Steak, Chicken with hard shell tostada shells, hard and soft tacos, Cheese and onion enchaladas, refried beans, Spanish rice, shredded cheddar, chopped lettuce, diced tomato and onions. Tortilla chips, Guacamole, salsa and sour cream.

 

T201088 IRISH BUFFET #1

Irish Beef and Guinness Stew; Corned beef and cabbage with carrots, parsnips and onions; Shepherd's Pie- Chopped steak with sautéed carrots, onions, potatoes, garlic & baked in the oven until piping hot: Hot food includes boiled Red Potatoes, Colcannon. Cold table to include mixed field greens with emerald dressing, 1000 island. Potato salad, marble rye and Irish soda bread.

 

 

T201089 IRISH BUFFET #2

Corned beef and cabbage with carrots, parsnips and onions; Roasted Lamb with Rosemary and Garlic; . Kinvara Salmon charbroiled, topped with a dill butter. Hot food includes boiled Red Potatoes, Colcannon. Cold table to include mixed field greens with emerald dressing, 1000 island. Potato salad, marble rye and Irish soda bread.

 

 

RC1102 CAJUN BUFFET #1

Southern Fried Chicken, Cajun Meatloaf; Hot food to include.. Creole Beans with Down and Dirty Rice; Includes seafood and sausage gumbo; Mardi gras salad; French bread with butter.

 

 

RC1103 CAJUN BUFFET #2

2 entrees.. Hot food to include.. Creole Beans with Down and Dirty Rice; Includes seafood and sausage gumbo; Mardi gras salad; French bread with butter.

 

 

RT1104 THAI BUFFET #1

Hot entrees include Volcano Chicken, Beef Panang and Thai Pork Satay. Sides Include Chicken Soup With Galangal (Kai Tom Kha), Jasmine Rice. Cold buffet with Thai cucumber salad, mixed greens with celantro, peppers and sweet onion, Tropical fruit salad.

 

 

RT1105 THAI BUFFET #2

Hot entrees include Thai grilled steak with peanut sauce, Thai Basil Chicken, Shrimp and Pork Pad Thai. Sides Include Chicken Soup With Galangal (Kai Tom Kha), Jasmine Rice. Cold buffet with Thai cucumber salad, mixed greens with celantro, peppers and sweet onion, Tropical fruit salad.

 

 

RH2105 HAWAIIAN BUFFET #1

Hot entrees include Hawaiian Chicken (ginger, soy, kiwi and pineapple), Ono Ribs (garlic, soy, ginger), Terriaki Beef. Sides Include Pineapple Fried Rice, Hawaiian vegetable medley. Cold buffet with Maui Pasta Salad, mixed greens with ginger dressing and sweet onion, Hawaiian Fruit Platter.

 

 

RH2103 HAWAIIAN BUFFET #2

Hot entrees include Grilled Mahi, Mahi with Papaya relish, Hawaiian Chicken Hekka( Breast of chicken with vegetables, mushrooms, Mirin, soy and ginger), Terriaki Beef. Sides Include Pineapple Fried Rice, Hawaiian vegetable medley. Cold buffet with Maui Pasta Salad, mixed greens with ginger dressing and sweet onion, Hawaiian Fruit Platter.

 

 

8048 Sheridan Rd. Kenosha, WI 53143 262 657 3663