Food By the Pan Menus- Sophisticatering.com

BAKED ZITI
Penne noodles baked in a pepper and onion meat sauce and topped with mozzarella cheese and our marinara sauce. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

CHEESE TORTELLINI
Cheese filled tortellini topped with our marinara sauce. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

CHICKEN MARSALLA
boneless breasts, sauteed with mushrooms, marsala wine and fresh tomatoes. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

CHICKEN PARMIGIANA
boneless breasts, breaded, fried and topped with marinara sauce and mozzarella. Plates, napkins, and forks available upon request.

CHICKEN PICCATA
boneless breasts, sauteed with lemon, white wine and capers. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

CHICKEN ROMANO
boneless breast, sauteed with garlic, proscuito, artichoke hearts and sherry wine. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

CHICKEN SALTIMBOCCA
boneless breasts, sauteed with mushrooms, prosciutto and herbs topped with provolone cheese. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

CHICKEN SCARPARELLA
boneless breasts, sauteed with sausage, potatoes, roasted peppers in a balsamic chicken broth. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

EGGPLANT PARMIGIANNA
lightly breaded eggplant, fried and topped with marinara sauce and mozzarella cheese. Plates, napkins, and forks available upon request.

FETTUCINE ALFREDO
Fettuccine served with our creamy garlic basil Alfredo sauce. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

FOUR CHEESE, TWO MEAT LASAGNA
Meat filled lasagna topped with our marinara sauce. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

FRIED, ROASTED OR BARBECUED CHICKEN
Chicken fried until golden brown. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

LINGUINE WITH RED OR WHITE CLAM SAUCE
linguine served with clams, cream, garlic, herbs sauce OR marinara sauce. Plates, napkins, and forks available upon request.

MOSTACCIOLI
Mostaccioli topped with a vegetarian sauce or our tangy meat sauce. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

RAVIOLI
Meat-filled ravioli topped with our marinara sauce. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

ROASTED VEGETABLE PASTA
Roasted fresh vegetables tossed with farfalle pasta. Entrees served with bread and butter. Plates, napkins, and forks available upon request.

ROSEMARY ROASTED CHICKEN
whole chickens cut-up and roasted in a white wine garlic broth with rosemary and new potatoes
Plates, napkins, and forks available upon request.

SCAMPI WITH LINGUINE
Linguine Ala Scampi- linguine sauteed with jumbo shrimp, garlic and extra virgin olive oil. Plates, napkins, and forks available upon request.

SHRIMP PARMIGIANA
jumbo shrimp, breaded with egg and parmesan , fried and topped with marinara sauce and mozzarella over a bed of pasta. Plates, napkins, and forks available upon request.

8048 Sheridan Rd. Kenosha, WI 53143 262 657 3663