Veal Entree Choices- Sophisticatering.com

R11312 VEAL ALLA CACIATORE
Slices of veal sauteed in olive oil with tomato sauce, onion, mushrooms, green peppers white wine.

R11315 VEAL ALLA PARMIGIANA
Slices of veal lightly breaded and deep fried, then baked in tomato sauce and topped with mozzarella cheese.

R11311 VEAL CARCIOFI
Slices of vean sauteed in butter, mushrooms and wine. Topped with artichoke hearts and mozzarella cheese.

R11313 VEAL DE PASQUALE
Slices of veal lightly breaded and deep-fried, baked wth fresh mushromos, tomatoes and prosciutto in tomato sauce. Topped with mozzarella cheese.

R11319 VEAL FLORENTINE
Slices of veal dipped in egg batter, sauteed in butter with garlic, lemon. Baked with spinach and mozzarella cheese.

R11318 VEAL MARSALA
Slices of veal sauteed in butter with garlic, mushrooms and marsala wine.

R11314 VEAL MILANESE
Slices of veal lightly breaded, sauteed in butter with garlic, lemon.

R11314 VEAL PICANTE
Slices of veal dipped in an egg battter and deep-fried. Served with a fragrant white wine and lemon sauce with artichoke hearts and capers.

R11916 VEAL ROMANA
Slices of veal sauteed in wine, topped with thin slices of prosciutto and mozzarella cheese.

R19317 VEAL SALTIVOKA
Slices of veal sauteed in butter, garlic, shiitake mushrooms, green peppercorns, cream and brandy sauce.

R01297 VEAL SLICES PROVINI
Lightly breaded and topped with artichokes, capers and lemon butter sauce.

R19315 VEAL SORRENTO
Slices of veal sauteed in a tomato and wine sauce. Topped with eggplant and mozzarella cheese.

R11316 VEAL VESUVIO
Slices of veal sauteed in wine and a touch of tomato sauce. Baked with prosciutto, mozzarella cheese and mushrooms.

R11310 VEGETARIAN PASTA CAPPE SANTE
Linguini sauteed in olive oil and garlic with fresh asparagus, tomatoes, mushrooms and artichokes. A touch of tomato sauce and white wine.

8048 Sheridan Rd. Kenosha, WI 53143 262 657 3663